ECV Ontario
September 30, 2015

Can appropriate certification process improve food sovereignty?

›
In my rihla (journey) across different food landscapes I have discovered that people consume food not necessarily to satisfy hunger but...
6 comments:
September 25, 2015

Halal: A Preferred cuisine

›
The nation of Somalia on   the   eastern horn of Africa has undergone a terrible humanitarian crisis. As of 2013, 1.1 million Somalis had b...
2 comments:
September 11, 2015

Sesame Oil: A Keystone Ingredient

›
If you cook your own food, you’ll know what I’m talking about: that one ingredient. The one that’s always on your shopping list, always...
2 comments:
September 4, 2015

Understanding Refugee Path Immigrants

›
In my quest for knowledge, I became confused about concepts such as the whiteness (in terms of race, class and education) of spaces such as...
May 11, 2015

Teff: “So we can't grow it here…?”

›
“So we can’t grow it here…?” probably sounded like a fairly silly question to Melku when I was talking to her about Teff at the Guelph Farm...
7 comments:
April 14, 2015

Teff: The Rise of a Super Grain

›
The Farmers ’ Market is the most lively place in Guelph on a Saturday morning. As soon as I stepped in the door the crowd carried me past ...
3 comments:
‹
›
Home
View web version
Powered by Blogger.