ECV Ontario
December 22, 2017

The Culture Knot: Interpreting Somali and European Cuisine in Canada

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Figure 1 : A Canadian garden. Photo by Stuart Filson. Introduction to food sovereignty To answer why food is vital to culture may ...
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November 28, 2017

The Assimilated Canadian Diet

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Canada is often touted as being the world's most multicultural country (Brennan, 2008). Further still, Canada's largest city,...
August 9, 2017

Food Banks: Perceptions of an International Student

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Food banks generally provide food to less privileged and disadvantaged individuals in our communities. Food banks were first initiated in t...
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June 5, 2017

The Art of Alternative Agriculture

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It was nearing the end of fall. We were sad yet excited. It was a quiet and warm day. Planting season was coming to an end. On our way to ...
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May 10, 2017

The Pursuit of Happiness: The Story of a Somali Refugee-Path Immigrant

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Olaitan Ogunnote, Undergraduate Research Assistant, ECVOntario I left saturated and quieted by so many emotions. I felt inspired and h...
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