ECV Ontario
February 23, 2020

The Butcher's Impressions

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Butcher's Store Below is a conversation between a butcher and one of his customers. Butcher: Hello Mr. Hamad Mr. Hamad...
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February 22, 2020

Cultural Illusions

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Dar es  Salaam, Tanzania Below is a discussion between a professor and his student. The conversation ensued between the duo after the...

Behind The Aroma - Episode 4 (Proteinous Gastronomy)

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Bibliography Adekunle, B, (2018). Asymmetric Information in the Halal Food Market - A Research Project. Retrieved from h...
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January 23, 2020

Behind The Aroma - Episode 3 (The Three Sisters)

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Bibliography Adekunle, B., Cidro, J., & Filson, G. (2015). The political economy of culturally appropriate foods in in Win...
December 26, 2019

Behind the Aroma - Episode 2 (Camels, Culture and Economics)

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Bibliography Abubakar, U., Mohammed, F., Shehu, S., & Mustapha, R. (2010). Foetal Wastage in Camels Slaughtered (Camelus dr...
November 25, 2019

Behind the Aroma - Episode 1 (Breakfast in Africa)

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Breakfast in Africa -  https://radiopublic.com/behind-the-aroma-6Lzn0Q/s1!ded87 Bibliography “About the Somali Kitche...
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