February 1, 2022
How the Pandemic Affected Restaurants and Cafes
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Cafes are Booming and Coffee Drinkers Can’t Stop * This is part of our series on the nexus between COVID-19 and food systems. The exq...
4 comments:
January 6, 2022
Impact of Covid-19 Pandemic on Food Systems in China: the perspective of a Nigerian resident in China
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* This is part of our series on the nexus between COVID-19 and food systems. The purpose of this write-up is to express or show the impact...
1 comment:
March 25, 2021
Understanding Intellectual Property Rights in the Context of Food Systems
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Traditionally, African farmers have innovatively maintained and shared a rich cultural heritage of seed collection depending on desirable...
6 comments:
March 5, 2021
Impact of COVID-19 on the Food Systems in Kenya
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* This is part of our series on the nexus between COVID-19 and food systems. In the summer of 2020, I went to Kenya, a country I lived...
12 comments:
February 28, 2021
COVID-19 and ‘bouncing forward’ strategies for Cameroon’s Food Sector
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* This is part of our series on the nexus between COVID-19 and food systems. The impact of the COVID-19 pandemic continues to unfold, ex...
2 comments:
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