ECV Ontario
May 11, 2025

Food Authenticity

›
  Food Authenticity “What is food authenticity? Is it defined by the consumer or producer?” A listener to our podcast, Behind the Aroma – ...
March 25, 2025

Coffee: Exploring Pour Over

›
Single Origin Coffee ( Pour Over ) - Kanoo Coffee, Guelph Ever since I was in high school, I always had a love for coffee. I viewed it mos...
1 comment:
May 3, 2024

Exploring the Cuisines of the Himalayas

›
  View of the Himalayas In my GMS724: Management of International Enterprise, Professor Adekunle presented various cases of food culture, ...
17 comments:
April 8, 2024

Behind the Aroma Podcast Notes for Season 02 Episode 06: Spices

›
  Bibliography Adekunle B. International Economics lecture notes, Global Management Studies, Toronto Metropolitan University.   Adekunle, B....
12 comments:
March 11, 2024

Cup of Excellence: The Journey of the Perfect Sip

›
  Assortment of Single Origin Coffees (Planet Bean, Guelph)   I would not call myself a coffee fanatic, yet it has become a regular part...
21 comments:
November 11, 2023

Behind the Aroma Podcast Notes for Season 02 Episode 05: Smuggling of Foods

›
  Bibliography:   Adekunle B (np).  1999 – 2018 documentation by Bamidele Adekunle.   Adekunle, B. (2010). The joint border post at ECOWAS b...
7 comments:
‹
›
Home
View web version
Powered by Blogger.