August 21, 2013

Chinese Food Preferences in the GTA

A review of ‘Immigration and Chinese Food Preferences in the Greater Toronto Area’ by Adekunle, Filson and Sethuratnam (2013), Forthcoming in International Journal of Consumer Studies              In 2009 field research was conducted in the Greater Toronto Area (GTA) by the ethno-cultural vegetable (ECV) project team to better understand the connection between ethnicity and food consumption.  Since then the information collected...
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