A review of ‘Immigration and Chinese Food
Preferences in the Greater Toronto Area’ by Adekunle, Filson and Sethuratnam
(2013), Forthcoming
in International Journal of Consumer Studies
In 2009 field research was conducted
in the Greater Toronto Area (GTA) by the ethno-cultural vegetable (ECV) project
team to better understand the connection between ethnicity and food
consumption. Since then the information
collected...