April 23, 2023

Behind the Aroma Podcast Notes for Season 02 Episode 02: Capitalism and our Food System

 


Bibliography

Ben Ali, S.-E., Madi, Z. E., Hochegger, R., Quist, D., Prewein, B., Haslberger, A. G., & Brandes, C. (2014). Mutation scanning in a single and a stacked genetically modified (GM) event by real-time PCR and high resolution melting (HRM) analysis. International Journal of Molecular Sciences, 15(11), 19898–19923. https://doi.org/10.3390/ijms151119898

Ddamulira, G., Ramathani, I., Sebikejje, T., Naluyimba, R., Otim, A., Pariyo, A., & Maphosa, M. (2019). Mango Yield Performance in Lake Victoria Cresent Region of Uganda. American Journal of Plant Sciences, 10, 1141–1153. https://doi.org/10.4236/ajps.2019.107082

Egan, E. (2020, November 5). Timing, Patience and Wisdom Are the Secrets to Robin Wall Kimmerer’s Success. The New York Times. https://www.nytimes.com/2020/11/05/books/review/robin-wall-kimmerer-braiding-sweetgrass.html

Jones, H. D. (2003). Genetic modification | Transformation, General Principles. In B. Thomas (Ed.), Encyclopedia of Applied Plant Sciences (pp. 377–382). Elsevier. https://doi.org/10.1016/B0-12-227050-9/00197-6

Malet, J.-B. (2017, June 12). China’s tomato paste colonialism. Le Monde Diplomatique. https://mondediplo.com/2017/06/12Tomatoes

Maria Pla and Jose Luis La Paz (2012). Insert Stability and Transgenic Plant Risk. Encyclopedia of Biotechnology in Agriculture and Food

Mbando, D. (2020, February 6). How the world’s largest companies can help Africa’s farmers. World Economic Forum. https://www.weforum.org/agenda/2016/03/how-the-worlds-largest-companies-can-help-africas-farmers/

McCabe, M. S., Mohapatra, U. B., Debnath, S. C., Brian Power, J., & Davey, M. R. (1999). Integration, expression and inheritance of two linked T-DNA marker genes in transgenic lettuce. Molecular Breeding, 5(4), 329–344. https://doi.org/10.1023/A:1009681615365

Ngo, L. (2022, February 1). How the Pandemic Affected Restaurants and Cafes. https://evcontario2011.blogspot.com/2022/02/how-pandemic-affected-restaurants-and.html

The Great Transformation by Karl Polanyi: 9780807056431 | PenguinRandomHouse.com: Books. (2001, March 28). PenguinRandomhouse.com. https://www.penguinrandomhouse.com/books/206182/the-great-transformation-by-karl-polanyi/

The Omnivore’s Dilemma - Michael Pollan. (2021, May 1). Michael Pollan. https://michaelpollan.com/books/the-omnivores-dilemma/

Winson, A. (2022, July 26). The Industrial Diet. University of Chicago Press. https://press.uchicago.edu/ucp/books/book/distributed/I/bo70049278.html

To listen to this episode: https://radiopublic.com/behind-the-aroma-6Lzn0Q/s1!a4c38

1 comment:

  1. Excellent podcast. Listeners are exposed to the implications of capitalism on food systems. I encourage food lovers and policy makers to listen to the entire episode.

    ReplyDelete