March 27, 2012

ECV Ontario Opportunities: Good Food Boxes

When we talk about food and food systems, one important issue that often arises is the conflict between trying to provide healthy and sustainable food at an affordable price and ensuring a fair income for the farmers that grow our food. This conflict is equally important in the Ontario ethno-cultural vegetable market. While many Ontario farmers express interest in growing these vegetables they need to ensure that this venture will be financially sustainable for them. This is important...
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