BibliographyAdekunle, (2020). The Butcher’s Impressions. (2020, February 23). ECV Ontario. https://evcontario2011.blogspot.com/2020/02/the-butchers-impressions.htmlAdekunle, (2018). Halal Food: Conception, Misconceptions and Certification. ECVOntario: Halal Food: Conception, Misconceptions and Certification (evcontario2011.blogspot.com)Adekunle, B., & Filson, G. (2020). Understanding halal food market: Resolving asymmetric information. Food Ethics, 5(1),...
