Behind the Aroma - Episode 1 (Breakfast in Africa)

Breakfast in Africa - https://radiopublic.com/behind-the-aroma-6Lzn0Q/s1!ded87 Bibliography “About the Somali Kitchen.” The Somali Kitchen, N.A, http://www.somalikitchen.com/about-the-somali-kitchen/ “Bajiya (Bajiyo).” Xawaash, 16 Sept. 2011, http://xawaash.com/?p=953#sthash.RedoFKxS.dpbs Bedford, Ed. “Kentucky chicken Somali-style.” San Diego Reader, https://www.sandiegoreader.com/news/2015/aug/12/tin-fork-coffee-time-daily/....

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Hikma 360: Trailer

We believe people should consume safe and appropriate foods and there should be no hidden information in the food market. Based on our pursuit of symmetric information in the halal food market, we have developed an application that will provide information that will help stakeholders understand their food market better. ECVOntario, SEDRD, University of Guel...

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